Empire Steak House opened its doors in New York City in 2010, by brothers Jack and Russ Sinanj.
After accumulating 25 years of experience at the legendary Brooklyn steakhouse Peter Luger,
the brothers went on to venture on their own, serving succulent steaks paired with an extensive Wine list, revered by both locals and industry professionals alike. Their efforts have won praise from the Zagat Survey,
along with being awarded Wine Spectators Award of Excellence for three consecutive years.
We are proud to announce, that Empire Steak House will be opening its doors in Japan, where diners will enjoy The New York steakhouse experience at its finest.